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Everybody Eats

Transforming rescued food into quality 3-course meals on a pay-what-you-can basis, reducing food waste and social isolation in Aotearoa.

Registered charity number: CC56055

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Making a difference, one meal at a time.

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Volunteer shifts · Wednesday 4 March 2026 | Everybody Eats

Back to CalendarBack

Tue, Mar 3 Thu, Mar 5

Pick a shift · join the mahi

Wednesday, March 4, 2026

Glen Innes

4 shifts available

Day Shifts

1 shift available (before 4pm)

🔪

Kitchen Prep

4h

Food preparation and ingredient prep

12:00 PM

to 4:00 PM

4/4

Full

Evening Shifts

3 shifts available (4pm onwards)

📦

Kitchen Service & Pack Down

3h

Onehunga

5 shifts available

Day Shifts

1 shift available (before 4pm)

🔪

Kitchen Prep

Wellington

5 shifts available

Day Shifts

1 shift available (before 4pm)

🔪

Kitchen Prep

Cooking service and kitchen cleanup

5:30 PM

to 8:30 PM

2/2

Full

🧽

Dishwasher

3h

Dishwashing and kitchen cleaning duties

5:30 PM

to 8:30 PM

2/2

Full

🌟

Front of House

3h

Guest service and dining room support

5:30 PM

to 8:30 PM

4/4

Full

4h

Food preparation and ingredient prep ending at 4:00pm

12:00 PM

to 4:00 PM

6/6

Full

Evening Shifts

4 shifts available (4pm onwards)

✨

FOH Set-Up & Service

4h

Front of house setup and service support

4:30 PM

to 8:30 PM

1/2

1 spot left

🧽

Dishwasher

3h

Dishwashing and kitchen cleaning duties (5:30pm-9:00pm)

5:30 PM

to 8:30 PM

2/2

Full

📦

Kitchen Service & Pack Down

3h

Cooking service and kitchen cleanup

5:30 PM

to 8:30 PM

5/6

1 spot left

🌟

Front of House

3h

Guest service and dining room support

5:30 PM

to 8:30 PM

8/8

Full

4h

Food preparation and ingredient prep

12:00 PM

to 4:00 PM

5/10

5 spots left

Evening Shifts

4 shifts available (4pm onwards)

✨

FOH Set-Up & Service

4h 30m

Front of house setup and service support

4:30 PM

to 9:00 PM

2/2

Full

📦

Kitchen Service & Pack Down

3h 30m

Kitchen Service and Packdown.

5:30 PM

to 9:00 PM

6/6

Full

🧽

Dishwasher

3h 30m

Dishwashing and kitchen cleaning duties

5:30 PM

to 9:00 PM

2/2

Full

🌟

Front of House

3h 30m

Guest service and dining room support

5:30 PM

to 9:00 PM

6/6+1

Over capacity