1 shift available (before 4pm)
Prepare all items required for service that night. There may be opportunity to prepare food in advance for another requirement or service.
5 shifts available (4pm onwards)
Set up all tables ready for service, serve guests during service and help clean down the Front of House art the end of the service.
Process all dishes from service and empty both dishwashers, ready for next service.
Take pictures of the food, restaurant and kitchen volunteers for use on Everybody Eats socials and website. All photos and/or videos are to be uploaded in to Google Drive and a link shared with wellington@everybodyeats.nz
To assist the chef with plating up the food in your section and helping with clean down after service.
Serve guests during service and help with readying the front of house for the next service.